Genevieve
I have shared some Summer recipes here over the past few weeks. This is my go to Summer Marinade. I used it on shrimp and served with pasta, grilled corn and this delicious sauce from Trader Joe's.
What I'm Reminiscing About
We have been to a few Summer concerts and already wishing for the next one!!
What I'm Loving
Our weather has been amazing these last couple weeks!! Hot and sunny, which is my favorite because it has us doing some of the things we love.
Luke and his crew have spent a lot of time on the golf course.
What We've Been Up To
We have wrapped up the school and sports things! I officially have a Senior and Sophomore in High School!
What I'm Dreading
Not a darn thing!! Did I mention I love Summer!
What I'm Excited About
We are on a little family adventure this week and I am so excited for some time with my crew to explore a new to us area!
What I'm Watching/Reading
I just grabbed the latest book from Elin Hildebrand and I cannot wait to dive in! I will be reading it on a beach, which is my favorite place to read her books!
What I'm Listening To
College tours, admissions, athletics, and more.... this is a whole new stage of life. I am listening to all the information I can about how to navigate this and help make the right choice!
What I'm Wearing
A lot of athleisure as I wrapped up my cheering mom status for the sports seasons! And I have really fallen in love with this tumbler. I didn't think I got the hype, but I really do love it!
What I'm Doing this Weekend
I'll be on the beach......not mad about it!!!
What I'm Looking forward to Next Month
We will be off to Lake George, our absolute favorite place in the world! I cannot wait. It's the most relaxing week spent on the water with my crew!
Have a great Wednesday friends!
See you back here on Friday, there is always room for one more at our family table.
xoxo
Genevieve
Happy Monday friends!! I have had a busy few days, coming off a quick trip to Boston, a really fun Summer concert and we are off for an adventure this week!
I have said this a million times here, but we love salmon. So when I came across this recipe for Greek Salmon with Orzo Summer Salad I knew I needed to try it. It seems a bit complex and daunting when reading it, but I gave it a go and it came together quicker than I thought!
The salmon marinaded for a bit with some balsamic vinegar, shallots, spices and lemons.
Part of the recipe was to grill the lemons, then chop them and add to the feta. I chose to skip all that and I still found the meal to be so full of flavor.